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Agora Paths invites visitors to experience Athens as a Gastronomic destination, right at the heart of the ancient city
  • a group of tourists sitting at the tables in Melas Epidauros olive oil plant
  • tourists watching olive oil flowed from olive oil press machine at Melas Epidauros plant
  • two men are by the conveyor belt with green olives working at Melas Epidauros olive oil plant and watching at the camera
  • Melas Epidauros olive oil plant with equipment and machines
  • a young boy taking olives from the conveyor belt working at Melas Epidauros olive oil plant
  • stone old olive press outside at Melas Epidauros with olive trees in the background
  • corner of Melas Epidauros industrial building outside surrounded by trees and green bunches
  • olive harvest at Melas Epidauros with green raffia laying on the ground
  • a group of tourists visiting the Melas Epidauros olive oil plant
  • a group of children playing outside at Melas Epidauros surrounded by olive trees
  • a group of tourists sitting at the tables in Melas Epidauros olive oil plant and eating
  • visitors sitting on benches and listening to a guide at Melas Epidauros with olive trees in the background
  • a group of children dancing outside at Melas Epidauros with olive trees in the background
  • a group of tourists visiting the Melas Epidauros olive oil plant and eating
  • olive trees from above at Melas Epidauros crops
  • close-up of green olives with their leaves at Melas Epidauros
  • a group of young tourists listening to a guide at Melas Epidauros olive oil plant
  • children watching olive oil flowed from olive oil press machine at Melas Epidauros plant
  • a group of children playing outside at Melas Epidauros surrounded by olive trees
  • close-up of plateaus with slices of bread and green and black olives at Melas Epidauros
  • tourists sitting at the tables and raise their glasses with olive oil for cheers at Melas Epidauros plant
  • stone old olive press at Melas Epidauros and murals on the walls in the background

Melas Epidauros Olive Oil Domain (For groups over 10 pax)

Peloponnese

Epidavros

Duration

1 h

Availability

Up to 60 persons

Guided Tour

Up to 60 persons

Overnight Stay

Not provided

Active Months

Jan, Feb, Mar, Apr, May, Jun, Jul, Sep, Oct

Description

Melas-Epidavros Olive Oil Domain was founded in 1994 by Evangelos Melas, son of a third-generation olive oil producer, an organic farmer with deep knowledge and extensive experience in the world of olive oil production.
The initial facilities were located in the town of Lygourio, near Epidavros, in the prefecture of Argolida in the Peloponnese. The company’s aim since the beginning of its commercial operations was the international market, with a steady philosophy based on the quality and the high organoleptic characteristics of its products.
Among the company’s first products commercialized was the extra virgin olive oil of the “Manaki” variety, a Protected Designation of Origin PDO “Ligourio Asklepios” of the Argolid prefecture since 1996, known in many countries for its unique quality characteristics and flavor. In 2008, the continuously-growing demand for the company’s products led to the establishment of new, modern facilities at the current location, including an olive press exclusively for producing organic olive oil as well as a second line for olive pressing of conventional olive oil, with vertical production and total control over the quality of production, storage, and bottling.

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Booking Options

  • Olive Tour and Tasting

    Embark on an immersive journey through the Olive Trees Bio Garden, where visitors are greeted with a captivating 6-minute video presentation showcasing the rich history and tradition of olive cultivation. Delve into the heart of olive oil production at the modern crushing factory, where expert guides lead guests through the meticulous stages of crafting organic olive oil and the prestigious P.D.O. Ligourio Asklepieion extra virgin olive oil. Explore the laboratory to witness firsthand the rigorous quality control processes ensuring excellence in every drop. Indulge in a sensory delight as guests taste the freshness of extra virgin olive oil atop a slice of freshly baked bread. Browse the retail shop for a selection of premium olive oils and organic cosmetics. Conclude the experience with engaging discussions and reflections, leaving with a thoughtful parting gift, a 100g bar of soap infused with the essence of EVOO ORGANIC FARMING MELAS extra virgin olive oil.
    Duration: 30 min

  • Olive Tour and Tasting in a plate

    Embark on a captivating journey through the Olive Trees Bio Garden, where nature’s beauty harmonizes with centuries-old traditions. Begin with an illuminating 6-minute video presentation, unveiling the rich heritage of olive cultivation. Step into the heart of the modern crushing factory, where two distinct lines reveal the meticulous process behind crafting organic olive oil and the prestigious P.D.O. Ligourio Asklepieion extra virgin olive oil, renowned for its “Manaki” variety. Delve deeper into the art of olive oil production in the laboratory, where quality control measures ensure unparalleled excellence.
    Savor the essence of freshly pressed extra virgin olive oil paired with artisanal bread and an array of locally sourced delights, including succulent tomatoes, crisp cucumbers, tangy feta cheese in fragrant oregano, and organic olives bursting with flavor. Explore the retail shop, offering a curated selection of premium olive oils and organic cosmetics, including the esteemed extra virgin organic olive oil “MELAS.” Engage in thought-provoking discussions, sharing impressions and insights with fellow enthusiasts. As a token of gratitude, each visitor departs with a 100g bar of soap infused with the essence of EVOO ORGANIC FARMING MELAS, carrying a piece of the experience home.
    Duration: 45 min

  • Olive Tour and Tasting with a snack

    Embark on a tantalizing journey through the Olive Trees Bio Garden, where the essence of nature intertwines with the artistry of olive cultivation. Begin your odyssey with a captivating 6-minute video unveiling the secrets of olive production. Step into the modern crushing factory and witness the meticulous creation of organic olive oil and the prestigious P.D.O. Ligourio Asklepieion extra virgin olive oil, expertly narrated by our guides. Delve deeper into the laboratory, where stringent quality control measures ensure the perfection of each batch. Satisfy your cravings with a delectable tasting experience, featuring an array of local delicacies artfully enhanced with the flavors of extra virgin olive oil. From slices of oil-infused bread to vibrant toppings of ripe tomatoes, crisp cucumbers, savory feta cheese in fragrant oregano, and succulent organic olives, complemented by indulgent cheese or spinach pies, each bite is a celebration of Mediterranean flavors. Explore our retail shop offering an exquisite selection of olive oils and organic cosmetics, including the renowned extra virgin organic olive oil “MELAS.” Conclude your visit with engaging discussions, departing with cherished memories and a token of gratitude, a 100g bar of soap infused with EVOO ORGANIC FARMING MELAS, capturing the essence of your culinary adventure.
    Duration: 60 min

  • Optional Services

    Once you complete your checkout with Gastronomy Tours, you can book your Car Rental or Transfer Services through our partners. Information you will find on the confirmation email.

    Awards

  • Press here to see the list of awards.

    • Video Gallery

  • Other Experiences from the Provider

    From: €8
    From: €8.00
    / per person

    Products

    Extra virgin olive oil PDO Lygourio, organic extra virgin olive oil, bio cosmetics with organic olive oil

    Tour Languages

    Greek, English, French

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    From: €8
    per person

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