Explore Melas Epidauros Olive Oil Domain with Gourmet Delights (For groups over 10 pax)

At the Melas-Epidavros Olive Oil Domain near Epidavros, Peloponnese, this extended two-hour experience adds a curated gourmet delights tasting to the estate visit — pairing exceptional olive oil with carefully selected artisan foods from the Argolid region. For groups of 10 or more. Melas-Epidavros Olive Oil Domain was founded in 1994 by Evangelos Melas, son of a third-generation olive oil producer, an organic farmer with deep knowledge and extensive experience in the world of olive oil production. Among the company’s first products commercialized was the extra virgin olive oil of the “Manaki” variety, a Protected Designation of Origin PDO “Ligourio Asklepios” of the Argolid prefecture since 1996, known in many countries for its unique quality characteristics and flavor. In 2008, the continuously-growing demand for the company’s products led to the establishment of new, modern facilities at the current location, including an olive press exclusively for producing organic olive oil as well as a second line for olive pressing of conventional olive oil, with vertical production and total control over the quality of production, storage, and bottling.

Olive Mill Tour and Olive Oil Tasting

• Estate Tour & Olive Oil Tasting: Explore the Melas organic olive estate and participate in a comprehensive olive oil tasting guided by certified tasters
• Gourmet Delights: Taste a curated selection of Argolid artisan foods — regional cheeses, cured meats, seasonal products — paired with Melas olive oil to showcase the oil’s extraordinary versatility
• Culinary Education: Learn how premium extra virgin olive oil enhances different foods and understand the principles of olive oil and food pairing at a professional level

A premium extended olive oil and gourmet experience near Epidavros. Book through Gastronomy Tours — groups of 10+.