Producers must:
Inform Gastronomy Tours about changes they want to make in their profile (in the presentation text, in the tasting sessions, schedules, price list, activities, etc.)
Respond within 24 hours to requests for reservations, given that after 24 hours with no response the prospective visitor will receive a message that the producer is not available.
Present the program booked, to the visitor and receive the agreed monetary amount.
If a visitor makes purchases from the producer exceeding 30€ per person, the producer must offer a 10% discount on the visitor’s purchases or a different discount after notifying Gastronomy Tours.
The full terms of cooperation between Gastronomy Tours and producers, along with the appendix on the terms of use of personal data, which producers must accept to participate in gastronomytours.com, can be viewed by clicking here.
