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The Trinity Farm

Thessaly

Larissa

Duration

1 h

Availability

Up to 15 persons

Guided Tour

Up to 15 persons

Overnight Stay

Not provided

Active Months

Mar, Apr, May, Jun, Jul, Aug, Sep, Oct

Description

Our mission was to drive the family farm into a new era. Our student years at the university, our city life at home and abroad and our growing experience, all paved the road from where it all started: at the environs of the village of Agia Triada, 40 km south of Larissa, and 40 km west of Volos, on a piece of land that has belonged to our family for three generations.
There we envisioned to fully embrace the principles of biodynamic agriculture, which meant that we had to turn the farmland into a living organism—an organism where all animals are fed using the farm’s products. The animals, in turn, would provide us with raw materials for nourishing the land. In this way, we would produce healthy and flavorful food approved by Demeter International, while at the same time we would take care of the environment.
Today our farm, The Trinity Farm, covers an area of about 40 hectares, where we cultivate organic and biodynamic cereal, legumes, and horticultural products. The cereal is ground in a stone mill, providing us with flour for particular types of pasta. At the same time, we maintain a small herd of sheep and some poultry.
The products, enjoyed by consumers and the gastronomical community, are listed as among the best products of Greece.
We make these products with the help of traditional and modern recipes, and share them with our visitors. We want to share our vision with our guests in our effort to raise awareness of forgotten flavors, while simultaneously caring for the environment.

Tour and Tasting

The guided tour commences with a warm and sincere welcome, setting the stage for an immersive journey into the rich history and essential context of the farm. As guests step into the laboratory building, they are greeted with an engaging introduction to the principles of biodynamic cultivation. Through enlightening discussions, visitors gain a deeper understanding of the nutritional essence inherent in biodynamic harvests.

Continuing the exploration, the tour gracefully transitions through the processing and packaging areas, offering insight into the meticulous methods employed. The pinnacle of the experience awaits at the venerable stone mill, where participants are invited to delve into the profound virtues of whole-grain offerings. Here, the nuanced significance of gluten is explored, adding depth to the understanding of the farm’s practices.

For those seeking further immersion, an optional 45-minute stroll through the scenic landscapes of Trinity Farm awaits. This leisurely extension provides an opportunity to connect with nature and appreciate the farm’s surroundings in all their splendor.

To culminate the experience, visitors are presented with two distinct tasting options, each showcasing the farm’s finest offerings. Guests are invited to savor the fruits of Trinity Farm’s labor, further enriching their understanding and appreciation of biodynamic agriculture.

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Booking Options

  • The taste of the farm

    Guests are offered the chance to indulge in tasting sessions featuring trahana and bread, both made from the farm’s own freshly milled flour.

    Minimun Charge: €

  • Discovering the farm by its flavors

    During this culinary exploration, visitors have the chance to savor seasonal offerings straight from the estate’s bounty. From fresh salads to artisanal bread, savory trahana, hearty pies, nourishing legume dishes, and decadent desserts featuring the farm’s own produce, guests are treated to a delightful array of flavors and textures.

    Minimun Charge: €

  • Optional Services

    Once you complete your checkout with Gastronomy Tours, you can book your Car Rental or Transfer Services through our partners. Information you will find on the confirmation email.

    Important Notice

    Pets are only permitted in the outdoor areas of our farm.

    Other from the Supplier

    From: €30.00
    / per person

    Thessaly

    Larissa

    round whole wheat bread from 'The Trinity Farm'

    Nearby Producers

    From: €8.00
    / per person

    Thessaly

    Volos

    pieces of 'Flegga Creamery' 'feta' and 'graviera' cheeses on wood plateau
    From: €13.00
    / per person

    Thessaly

    Trikala

    far view of the 'Tsililis' building located on the rock in a landscape with high rocks in the sunshine day
    From: €26.00
    / per person

    Thessaly

    Tirnavos

    illuminated 'Katsaros Distillery' building by night with plants fence in the front
    From: €27.00
    / per person

    Thessaly

    Litochoro

    bunches of aromatic herbs like calendula or Sideritis or rosemary hanging from the wood support for drying at 'Olympus Herbs' crops
    From: €8.00
    / per person

    Thessaly

    Karditsa

    lying wine wooden barrels in a row at illuminated 'Filia Gi' stone cellar
    From: €8.00
    / per person

    Thessaly

    Meteora

    showcases with bird specimens in their natural habitat at 'Mushroom Museum Meteora'
    Larissa, Thessaly"},{"id":"fwtowf","taxonomy":"suppliers","field":"name","terms":"THE TRINITY FARM","operator":"NOT IN"}],"tax_query":["tour-categories::802"],"tax_query_not":["tour-categories::812","tour-categories::814","tour-categories::826","tour-categories::810","tour-categories::816","tour-categories::818","tour-categories::820","tour-categories::822","tour-categories::824","tour-categories::836","tour-categories::828","tour-categories::832","tour-categories::834","tour-categories::830","tour-categories::850","tour-categories::838"]}" data-page="1" data-max-pages="3">
    From: €21.00
    / per person
    Minimun Charge: €66

    Products

    Cereal, flour, pulses, pasta, horticultural

    Tour Languages

    Greek, English

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    From: €21.00
    per person
    *Minimun Charge: €66

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