Varvara is a kind of porridge that the faithful prepare on the eve of the celebration of Agia (Saint) Varvara, distributing it to parishioners to support their health. It is […]
It is a sweet, bread-like cake that is only made for the New Year celebration and is only eaten on New Year’s Day. Recipes for this cake differ depending on […]
Vissinada means “sour cherry juice”. A refreshing, summertime beverage flavored by young, sour cherry juice is a wonderful concoction. Fresh cherries, sugar, some lemon and water, and a little vanilla […]
Voutimata are a dessert or treat similar to biscuits and very much appreciated as an accompaniment to coffee, tea and juices – usually by dipping them in the cup!