Niseste
Nisete is the commonly used term for highly-refined flour consisting of any sort of starchy raw material (e.g., potatoes, wheat, and rice) and which, due to their high starch content, is used in cooking as a thickener.
Nouboulo
Nouboulo fumikado Nοubοulo Fοumikado is a traditional Corfu cold cut of excellent quality that is made with pork fillet marinated in local wine with spices and herbs of Corfu. Wrapped in the natural intestine, smoked discreetly with aromatic branches of sage or laurel, it is left to mature in the open air. This delicatessen treat […]
