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Flour & Pasta Producers

Learn the different kinds and names for Greek pasta; Quite a challenge!

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FEATURED Flour & Pasta Producers​

Maggiri – Home made pasta

Crete, Heraklion
From: €3.00
/ per person
woman making dough at Maggiri facilities

O Vlachos

Central Greece, Thiva
From: €13.00
/ per person
various pasta at 'O Vlachos' facilities

Dardouma Family

Aliveri, Euboea
From: €8.00
/ per person
man dressed with t shirt that says 'DARDOUMA family' takes trahana

Explore Flour & Pasta Producers Around Greece

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Date
Categories Types Childs
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Ragian

Kilkis, Macedonia
From: €66.00
/ per person
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Farma Metsovou

Epirus, Metsovo
From: €13.00
/ per person
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Chiotiko Kellari

Aegean Islands, Chios
From: €16.00
/ per person
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Agrotouristic Women’s Cooperative of Mesotopos Lesbos

Aegean Islands, Lesbos
From: €13.00
/ per person
'Agrotouristic Women's Cooperative of Mesotopos Lesvos' stone building with floor

Antonopoulos Farm

Farsala, Thessaly
From: €3.00
/ per person
far view of Antonopoulos Farm plant surrounded by green crops and mountains in the background

Agios Antonios Women’s Agri Cooperative

Chalkidiki, Macedonia
From: €8.00
/ per person
pieces of 'perek' pie and a glass of oil at 'Agios Antonios Women’s Agri Cooperative'

Perivolaki

Attica - Athens, Megara
From: €18.00
/ per person
close-up of apricot tree with ripe fruits at Perivolaki farm

Maggiri – Home made pasta

Crete, Heraklion
From: €3.00
/ per person
woman making dough at Maggiri facilities

Anagnou Pasta

Central Greece, Delphi
From: €10.00
/ per person
anagnou pasta 1.jpg

Agros tis Pindou

Grevena, Macedonia
From: €8.00
/ per person
close-up of wheatears from Agros tis Pindou

O Vlachos

Central Greece, Thiva
From: €13.00
/ per person
various pasta at 'O Vlachos' facilities

Dardouma Family

Aliveri, Euboea
From: €8.00
/ per person
man dressed with t shirt that says 'DARDOUMA family' takes trahana

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