Plan your gastronomic visit to Athens including visits to producers, walking food tours, cooking lessons and day trips related to gastronomy

Maggiri – Home made pasta

Crete

Heraklion

Duration

1 h

Availability

Up to 8 persons

Guided Tour

Up to 8 persons

Overnight Stay

Not provided

Active Months

Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec

Description

The traditional pasta workshop Maggiri, in Heraklion, Crete, was founded to offer pure, high-quality pasta, without preservatives or colour additives, kneaded with eggs from free-range chickens and fresh sheep’s milk brought in from local producers.
Maggiri aims to produce pasta of high nutritional value, which has been dried for many hours at a low temperature so as not to alter their nutrients, and aims to educate the new generation about Greece’s traditional pasta, awakening flavorful memories among those of an older age.

TOUR AND TASTING

Visitors will be able to tour our premises and see from close a traditional company producing hand-made pasta.

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Optional Services

Once you complete your checkout with Gastronomy Tours, you can book your Car Rental or Transfer Services through our partners. Information you will find on the confirmation email.

Awards

  • 2018:
    • Awarded for startup companies with the ” Kriti” seal, Greece

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    Products

    Handmade pasta

    Tour Languages

    Greek

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    From: €3.00
    per person

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