Are you planning to visit the Peloponnese? Let us propose you some Gastronomic experiences!

Flour & Pasta Producers

Learn the different kinds and names for Greek pasta; Quite a challenge!

MOST POPULAR Flour & Pasta Producers​

Central Greece, Thiva
From: €13.00
/ per person
various pasta at 'O Vlachos' facilities
Aliveri, Euboea
From: €8.00
/ per person
man dressed with t shirt that says 'DARDOUMA family' takes trahana

Explore Flour & Pasta Producers Around Greece

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Farsala, Thessaly
From: €3.00
/ per person
far view of Antonopoulos Farm plant surrounded by green crops and mountains in the background
Attica, Megara
From: €18.00
/ per person
close-up of apricot tree with ripe fruits at Perivolaki farm
Central Greece, Delphi
From: €10.00
/ per person
anagnou pasta 1.jpg
Grevena, Macedonia
From: €8.00
/ per person
close-up of wheatears from Agros tis Pindou
Central Greece, Thiva
From: €13.00
/ per person
various pasta at 'O Vlachos' facilities
Aliveri, Euboea
From: €8.00
/ per person
man dressed with t shirt that says 'DARDOUMA family' takes trahana
Chalkidiki, Macedonia
From: €8.00
/ per person
Ktima Perek is a multi-functional venue, with a restaurant, a café, a vegetable garden
Attica, Megara
From: €3.00
/ per person
bag filling weighing packaging machine at 'Pantazis Stone Flour Mill' facilities
Peloponnese, Tripoli
From: €28.00
/ per person
arcadiani 1.jpg

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