Flour & Pasta Producers

Learn the different kinds and names for Greek pasta; Quite a challenge!

MOST POPULAR Flour & Pasta Producers​

Crete, Heraklion
From: €3.00
/ per person
woman making dough at Maggiri facilities
Central Greece, Thiva
From: €8.00
/ per person
various pasta at 'O Vlachos' facilities
Aliveri, Euboea
From: €6.00
/ per person
man dressed with t shirt that says 'DARDOUMA family' takes trahana

Explore Flour & Pasta Producers Around Greece

Services
Services
Farsala, Thessaly
From: €3.00
/ per person
far view of Antonopoulos Farm plant surrounded by green crops and mountains in the background
Attica, Megara
From: €18.00
/ per person
close-up of apricot tree with ripe fruits at Perivolaki farm
Katerini, Macedonia
From: €8.00
/ per person
woman cooking grapes jam at 'Muses Pierion' facilities
Didimotiho, Thrace
From: €3.00
/ per person
woman making dough at 'Evrogefsis' facilities
Crete, Heraklion
From: €3.00
/ per person
woman making dough at Maggiri facilities
Central Greece, Delphi
From: €7.00
/ per person
anagnou pasta 1.jpg
Grevena, Macedonia
From: €8.00
/ per person
close-up of wheatears from Agros tis Pindou
Central Greece, Thiva
From: €8.00
/ per person
various pasta at 'O Vlachos' facilities
Aliveri, Euboea
From: €6.00
/ per person
man dressed with t shirt that says 'DARDOUMA family' takes trahana
Chalkidiki, Macedonia
From: €8.00
/ per person
Ktima Perek is a multi-functional venue, with a restaurant, a café, a vegetable garden

Get a Free Copy of our "12 Greek Culinary Journeys" 2023 Calendar