Discover the World of Sparkling and Dessert Wines in Athens
A unique wine-tasting experience celebrating exceptional Greek and international wines, rare labels and the art of wine appreciation.
The bubbles of sparkling wines and the rich complexity of dessert wines come together at Afros & Nectar 2026, a special wine event in Athens dedicated to two distinctive categories of the wine world. Bringing together wine professionals, producers and wine enthusiasts, the event offers an opportunity to explore exceptional labels, discover new flavours and experience the diversity of sparkling and sweet wines.
Organised by Vinetum, Afros & Nectar celebrates the craftsmanship, diversity and heritage behind these distinctive wine styles. From celebrated Champagnes and Greek sparkling wines to internationally acclaimed dessert wines, the event invites visitors to discover the stories, traditions and techniques that make each bottle unique.
For wine lovers and gastronomy enthusiasts, it is an opportunity to explore new tastes and gain a deeper appreciation of wine as an essential part of culinary culture.
From Champagne to Greek Sparkling Wines
Sparkling wines hold a special place in the world of gastronomy, combining freshness, elegance and complexity. Among them, Champagne stands out for its distinctive character and long-standing tradition, while Greek sparkling wines are increasingly attracting attention for their diversity and the expression of local grape varieties.
At Afros & Nectar, visitors can explore different styles of sparkling wine and discover how grape varieties, terroir and winemaking techniques influence aroma, texture and flavour.
The event also highlights the growing potential of Greek winemaking, offering an opportunity to discover labels that reflect the country’s distinctive vineyards and the creativity of its producers.
Whether enjoyed as an aperitif, paired with seafood or served alongside a sophisticated gastronomic menu, sparkling wines offer versatile possibilities for food and wine pairing.
Dessert Wines: A World of Aromas and Flavours
Alongside sparkling wines, Afros & Nectar shines a spotlight on dessert wines, a category celebrated for its richness, complexity and remarkable diversity.
Greece has a long tradition of sweet wine production, with distinctive examples that reflect its indigenous grape varieties, climate and winemaking heritage. From naturally sweet wines to fortified styles, these wines offer a fascinating range of aromas and textures.
Visitors can discover wines suited to pairing with desserts, fresh and dried fruits, chocolate, and selected cheeses, as well as bottles to enjoy on their own as a memorable tasting experience.
The exhibition provides an opportunity to explore the craftsmanship behind these wines and understand how sweetness, acidity, structure and ageing contribute to their distinctive character.
Award-Winning Wines and Rare Discoveries
One of the event’s highlights is the opportunity to discover sparkling and dessert wines distinguished at the Concours Mondial de Bruxelles (CMB), an international wine competition.
The selection includes wines from different countries, with some labels not commonly available on the Greek market. This gives visitors the chance to taste distinctive wines, compare styles, and discover new favourites.
For wine professionals, sommeliers, and collectors, the event can inspire wine lists, retail selections, and future food-pairing experiences. For enthusiasts, it offers an accessible way to broaden their knowledge and explore wine beyond familiar choices.
Where Wine Meets Gastronomy
Afros & Nectar celebrates the relationship between wine, food and the wider gastronomic experience.
Sparkling wines can complement an entire meal, from seafood and light appetisers to contemporary cuisine and celebratory dishes. Their freshness and acidity make them particularly versatile at the table.
Dessert wines, meanwhile, offer exciting pairing opportunities with pastries, fruit-based desserts, chocolate and selected cheeses. The right combination can highlight the character of both the wine and the dish, creating a more complete sensory experience.
By bringing these wine styles into the spotlight, Afros & Nectar encourages visitors to explore new food and wine pairings and discover how sparkling and sweet wines can be enjoyed year-round, rather than reserved exclusively for special occasions.
A Wine Event for Professionals and Enthusiasts
Afros & Nectar welcomes wine trade professionals, sommeliers, hospitality representatives, wine retailers, and consumers interested in quality wines.
For industry professionals, the event offers opportunities to discover new labels, explore potential partnerships and identify wines for restaurants, hotels and specialist wine shops.
For wine enthusiasts, it offers a chance to taste a diverse selection of sparkling and dessert wines, learn more about their origins, and appreciate the traditions behind their production.
Taking place ahead of the Christmas and New Year celebrations, the event is also an excellent opportunity to discover wines for festive tables, special occasions and thoughtful gifts.
Experience the Diversity of the Wine World in Athens
Wine is more than an accompaniment to food. It reflects a place’s character, the knowledge of its producers, and the cultural traditions that have shaped its production over generations.
Through its focus on sparkling and dessert wines, Afros & Nectar offers a distinctive perspective on the world of wine, bringing together Greek heritage and international expertise in a celebration of taste, craftsmanship and discovery.
For anyone exploring Athens through its food and drink culture, this event invites you to experience a different side of Greek gastronomy and discover wines that deserve a place at the table year-round.
Event Information
- Event: Afros & Nectar 2026
- Date: November 2026
- Venue: Aigli Zappeiou, Athens, Greece
- Opening hours for trade professionals: 12:00–14:00
- Opening hours for wine enthusiasts: 14:00–20:00
- Organiser: Vinetum
- Official website: www.afros-nectar.gr
For the latest information on participating wineries, wine selections, tickets and the event programme, visitors are encouraged to consult the official website.
Gastronomy Tours explores Greece through its wines, regional products, culinary traditions and authentic gastronomic experiences, connecting readers with the people and places that shape the country’s food and drink culture.
