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Pita Baking in Traditional ovens at Arcadiani

Peloponnese

Tripoli

Duration

3 h

Availability

Up to 25 persons

Guided Tour

Up to 10 persons

Overnight Stay

Not provided

Active Months

Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec

Description

Perched on the mountains of Gortynia, near Tripoli, Arcadiani is a certified multifunctional farm in the beautiful village of Psari. Enjoy spectacular views of Mt Lykaeo and picturesque Karytaena from this large, breathtaking place. Discover “Grandma’s Treats” restaurant, serving homemade dishes made with pure ingredients from Arcadiani’s fields and vegetable garden. The farm produces a variety of pure products based on traditional recipes, including spoon sweets, kourabie, skaltsounia, dried figs with walnuts, and more. Explore the library with rare 19th-century cookbooks and a museum exhibition space showcasing utensils and kitchen tools from 1900. Arcadiani also features an outdoor theater for cultural events and art exhibitions. Join environmental tours, get closer to nature, and immerse yourself in traditional farming practices.

ACTIVITY DESCRIPTION 

Embark on a captivating culinary journey as we invite you to our state-of-the-art kitchen facilities, where the magic of traditional pie-making awaits! Prepare yourself for an unforgettable experience where you’ll create a tantalizing pie bursting with the freshness of hand-picked vegetables.

Under the expert guidance of our skilled cooks, you’ll learn the art of opening a baking sheet with precision and finesse, ensuring your pie crust is perfectly flaky and golden. As you immerse yourself in this hands-on activity, you’ll discover the satisfaction that comes from crafting a masterpiece with your own two hands.

But the adventure doesn’t end there! While your savory pie bakes to perfection in the oven, we have a delightful surprise in store for you. Prepare to embark on a captivating tour of our farm, a picturesque haven nestled in the heart of the countryside. Stroll through fields of vibrant vegetables, inhale the fragrant scents of herbs and spices, and gain a deeper understanding of the farm-to-table journey.

As you explore the bountiful farm, the anticipation for your freshly baked pie will heighten. The sweet aroma wafting from the oven will beckon you back to the kitchen, where your masterpiece awaits. It’s time to indulge in the fruits of your labor.

Join us at the table for a sumptuous meal that celebrates the flavors of the season. Each bite will transport you to a realm of taste and texture, where the harmonious combination of farm-fresh vegetables and expertly crafted pie crust will enchant your palate. Savor the delicious results of your hard work and relish in the satisfaction of creating a culinary masterpiece.

Immerse yourself in this extraordinary culinary adventure, where the joy of cooking, the beauty of nature, and the pleasure of a shared meal converge. Reserve your spot now and let us guide you through an experience that will leave you with lasting memories and a newfound passion for the art of pie-making.

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Optional Services

Once you complete your checkout with Gastronomy Tours, you can book your Car Rental or Transfer Services through our partners. Information you will find on the confirmation email.

Overnight Stay Booking

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Minimun Charge: €100

Products

Traditional products and sweets, pasta, pasteli, loukoumi, honey, jams, mandolato, olives, Macedonian halva, herbs, spices, koulourakia

Tour Languages

Greek, English

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From: €50.00
per person
*Minimun Charge: €100