• A glass filled with an enticing alcoholic beverage takes center stage, surrounded by fresh lemon slices on a small plate, offering a visually appealing and refreshing combination that tempts the taste buds.
  • A baking pan filled with gemista, traditional Greek stuffed vegetables, rests on a wooden oven, the vibrant colors of the vegetables and aromatic herbs enticing the senses and promising a delicious Mediterranean feast.
  • A man and a woman passionately cook Crete's traditional meals, their hands gracefully moving amidst the aromas of local ingredients, bringing to life the essence of Cretan cuisine with every dish they create.
  • Four people share a moment of joy, raising shot glasses filled with tsipouro, their smiles and laughter capturing the essence of conviviality and the lively spirit of Greek traditions.
  • A man carefully places a baking pan filled with dough into a rustic wooden oven, as the heat embraces the creation, promising the delightful transformation of dough into a delectable baked masterpiece.
  • A woman gently slides a baking pan filled with gemista into a wooden oven, the vibrant colors of the stuffed vegetables sizzling and blending, as the oven's warmth promises to bring out their rich flavors and create a mouthwatering meal.
  • Amidst pans of olive oil and flour, a woman skillfully kneads dough, her hands moving with grace and purpose, embodying the artistry of breadmaking in a captivating culinary scene.
  • Three people carefully place small stuffed doughs into a wood oven, their hands working in unison, ensuring each morsel finds its place in the fiery embrace of the oven, where they will transform into delectable treats.
  • Two people collaborate in filling a small piece of dough, their hands skillfully working together to encase the filling, creating a culinary treasure that promises a burst of flavors and a delightful bite.
  • Two people grate vegetables with a grater, their focused expressions and swift movements transforming fresh produce into fine shreds. Bowls brimming with an array of vibrant vegetables await, ready to be incorporated into a wholesome culinary creation.
  • A man meticulously fills small pieces of dough with cheese, his hands working with precision and care, ensuring each parcel is a delectable burst of cheesy goodness waiting to be savored.
  • A captivating wood oven stands proud, its rustic charm emanating from the crackling fire within, ready to transform raw ingredients into culinary delights with its radiant heat and timeless appeal.
  • Two people joyfully indulge in Crete's traditional foods they lovingly prepared themselves, their faces reflecting satisfaction and delight as they savor the flavors of authentic Cretan cuisine, fostering a deep connection to the island's rich culinary heritage.

Hands-on Cooking experience in a beautiful garden near Rethymno with EcoEvents

Crete

Rethymno

Duration

4 h

Availability

Up to 8 persons

Guided Tour

Up to 8 persons

Overnight Stay

Not provided

Active Months

Apr, May, Jun, Jul, Aug, Sep, Oct

Description

Crete, a magnificent island has witnessed the rise and fall of civilizations, from the ancient Minoans to the Venetian and Ottoman occupations, shaping its rich history. Despite enduring hardships, the Cretan people have shown unwavering bravery and hospitality. When you knock on any door in a Cretan village, it will open for you, and you’ll be welcomed with a heartfelt meal and offered the best accommodations.

Ecoevents invites travelers to experience the authentic soul of Crete, immersing themselves in the culture and daily lives of its people. Every unique experience will awaken your senses, from participating in traditional activities and tasting local delicacies like olive oil, honey, wine, cheese, and rusks, to exploring extraordinary landscapes through trekking and canyoning. Wander the narrow streets of Venetian cities, delve into our history in museums, and forge lasting friendships with the locals.

ACTIVITY DESCRIPTION

Step by Step to an Unforgettable 4-hour Experience: Get ready to cook in a scenic garden setting! Drive to Pigi village, explore the garden, or take a dip in the pool (bring your swimsuit). Don your apron and learn to make homemade cheese, dakos, tzatziki, stuffed vegetables, Greek salad, and more. After cooking, indulge in a delightful outdoor lunch with dishes prepared in a traditional wood-fired oven. Savor the flavors of Cretan cuisine with a glass of raki and local wine.

Optional Services

Once you complete your checkout with Gastronomy Tours, you can book your Car Rental or Transfer Services through our partners. Information you will find on the confirmation email.

Other from the Producer

Wine and Olive oil Tasting with lunch at Apokoronas with EcoEvents

From: €95.00
/ per person

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Against the backdrop of a serene blue wall, a wooden table boasts two plates filled with luscious olive oil, accompanied by a bottle of the same. A plate of bread takes center stage, while a small bowl of olives adds a flavorful touch to the Mediterranean tableau.

Rethymno Walking & Gastronomy Tour with EcoEvents

From: €75.00
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In Crete, a charming alley unfolds, bursting with a riot of colorful flowers, infusing the Mediterranean scene with a captivating allure.

Nearby Producers

Vassilakis Estate

From: €3.00
/ per person

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Critida olive oil

From: €33.00
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Efrosini Winery

From: €10.00
/ per person

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rows of vines at Efrosini Winery vineyards in the background of road and buildings and vineyards

Stilianou Winery

From: €8.00
/ per person

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vgFtHG_stilianou winery 9.jpg

Escargot de Crete

From: €13.00
/ per person

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view up close of Escargot de Crete land snails on wood surface and the seaside in the background

Ktima Toplou

From: €15.00
/ per person

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Sitia

'Ktima Toplou' monastery with her tower surrounded by vineyards, trees and sea
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From: €95.00
/ per person

Tour Languages

English , French
From: €95.00
per person

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