Skip to main content Skip to footer 
Vonitsa is a charming coastal town located on western Greece’s southwestern shores of the Ambracian Gulf. With a rich history, beautiful natural surroundings, and traditional Greek charm, Vonitsa is a hidden gem for those seeking an authentic and tranquil experience.
Historical Background
Vonitsa has a long history, dating back to antiquity when it was part of the ancient region of Acarnania. The town’s location on the Ambracian Gulf made it a significant port and trading centre during the classical and Hellenistic periods.
Throughout its history, Vonitsa has been influenced by various civilizations:
- Ancient Greeks: It was part of the Corinthian colonies in the region.
- Byzantine Empire: Vonitsa played a role in the empire’s defensive network.
- Venetians: In the medieval period, the town fell under Venetian rule, which left a lasting mark on its architecture.
- Ottoman Empire: Like much of Greece, Vonitsa was also under Ottoman occupation before being liberated in the 19th century.
Gastronomy in Vonitsa
Vonitsa’s cuisine combines seafood and traditional Epirote dishes, influenced by the fertile lands and abundant seafood from the Ambracian Gulf.
Local Dishes
- Fresh Fish: Grilled or baked fish from the Gulf is a staple in local tavernas.
- Shrimp from the Ambracian Gulf: These small, sweet shrimp are a regional delicacy.
- Bourdeto: A spicy fish stew influenced by Ionian cuisine.
- Savoro: Fried fish preserved in a vinegar-based sauce with rosemary and garlic.
- Lamb and Goat: Slow-cooked with herbs or roasted over an open fire.
Local Products
- Olive Oil: High-quality extra virgin olive oil from local groves.
- Wine: The region produces excellent wines, with local grape varieties such as Debina and Vlahiko.
- Honey: Produced in the nearby hills, Vonitsa’s honey is known for its rich flavour.
Whether you’re a history buff, a nature enthusiast, or simply looking for a peaceful getaway, Vonitsa offers a unique and memorable experience in western Greece.
