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Newsletter March 2023
March 2023 Newsletter Gastronomy Tours Editorial “Gastronomy Tours,” presented its new website and mobile application on February 20th during a special…
Tsalafouti
“Tsalafouti” cheese was registered in the list of products of Protected Designation of Origin (PDO).
EPIRUS: IOANNINA AND ZAGOROCHORIA
Epirus comprises 4 counties: Arta, Thesprotia, Ioannina, and Preveza. Pindos is the largest mountain range in Greece and crosses the…
The Person Behind the Scenes
Zafiris Trikalinos, A botarga Producer In conversation with Tina Panoriou Mr. Trikalinos, Looking back, when did you decide to permanently…
Greece on its Way to Develop and Promote Beer Tourism
The Greek Tourism Ministry and the Hellenic Association of Brewers have taken the first step to officially make beer tourism part of Greece’s tourism…
Newsletter – December 2022
Gastronomy Tours’ wishes you a happy and healthy holiday season with the Gastronomy Tours’ inaugural newsletter.
Promote Heraklion’s Gastronomy to Cruise Passengers
The Heraklion port will soon host a year round exhibition space that will introduce Cretan gastronomy to cruise passengers
World Culinary Awards 2022
World Culinary Awards: Botrini’s restaurant, Athens was named Greece’s Best Restaurant and ALIOS ILIOS was named Greece’s Best Hotel Restaurant 2022.
UPCOMING EVENTS
Promote Heraklion’s Gastronomy to Cruise Passengers
The Heraklion port will soon host a year round exhibition space that will introduce Cretan gastronomy to cruise passengers
World Culinary Awards 2022
World Culinary Awards: Botrini’s restaurant, Athens was named Greece’s Best Restaurant and ALIOS ILIOS was named Greece’s Best Hotel Restaurant 2022.
Tina Panoriou
Tina Panoriou has a degree in English literature and worked as a cultural editor in several newspapers and magazines.
Marilia Piperoglou
Marilia Piperoglou traveled extensively around the world and in Greece and appreciated local cuisines, wildlife, and nature.
Gourmet Festive Appetizers
This year we avoid complex and heavy appetizers and to welcome our guests we serve bottarga, a tasty amuse bouche…
Volos & Mount Pelion
Volos situated at the foot of Pelion, the mountain of Centaurs, is a magical place graced by mother nature and…
Gastronomy in Art
On the occasion of the 50th anniversary of the establishment of diplomatic relations between Greece and China and with the…
World Olive Tree Day
World Olive Tree Day was proclaimed at the 40th session of the UNESCO General Conference in 2019 and takes place…
