Savor the Essence of Crete: Olive Mills, Wineries, and Raki Distilleries

Begin your day with a convenient pickup from your accommodation.

Guided Tour and Olive Oil Extraction Demonstration
Witness the meticulous harvesting process and the ancient stone mill method.
Learn from friendly locals about the rich traditions and dedication behind producing Cretan olive oil.
Enjoy a tasting session, savoring the robust flavors and peppery notes of freshly pressed olive oil.

Arrival: Greeted by the heady aroma of fermenting grapes in a sun-kissed vineyard.
Winery Tour: Discover the alchemy of winemaking, learning about Crete’s indigenous grape varieties.
Raki Distillation: Insights into the careful selection of ingredients and meticulous distillation techniques.
Tasting Session: Savor four distinct wines and the bold, warming flavors of raki, reflecting the terroir of Crete.
Camaraderie: Engage with fellow travelers, sharing the warmth and stories over raki.

Arrival: Welcomed by inviting aromas of freshly baked bread, aromatic herbs, and grilled meats.
Cretan Feast: Indulge in a symphony of local flavors with dishes like Tzatziki, Greek salad, stuffed vine leaves, and Cretan Dakos.
Cultural Immersion: Dining under vine-covered pergolas, experience the authentic charm and friendly ambiance of Archanes.
Connection: Forge a bond with the local community, soaking in the laid-back atmosphere and Cretan hospitality.

Reflect on a day filled with rich cultural insights, culinary delights, and warm Cretan hospitality.
Arrive back at your accommodation with a deeper connection to Crete’s heart and a collection of memorable experiences.