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Regenerative Farming Vegetable Tour & Salad-Making Experience at Kokkiadis Honey Farm

Crete

Heraklion City

Duration

2 h

Availability

Up to 19 persons

Guided Tour

Up to 19 persons

Overnight Stay

Not provided

Active Months

Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec

Description

Having as a priority respect for nature and human health, we have created a sustainable honey farm, using its own renewable energy. We are striving to produce authentic Cretan beekeeping products in a pure and natural way as the story of our grandparents taught us. Our premium Cretan honey and traditional products are rich in natural nutrients making the difference and standing out from the other honey products on the market highlighting homemade, award-winning for exceptional quality, sugar-free or low sugar, antibiotics and pesticides-free, delicious taste, and organic composition. Our bees feed exclusively on the rich flowers and Cretan herbs found only on the island of Crete and specifically in Selakanos forest, located in the Lassithi region’s mountains and the surroundings of Athanati village in the Heraklion region of Crete, Greece.

A Warm Welcome with Cretan Hospitality

Your journey begins with a refreshing taste of Crete—homemade lemonade or sour cherry drink, a signature welcome to introduce you to the warmth of our farm.

Regenerative Farm Tour & Salad Making

  • Regenerative Farm Tour: Walk the Kokkiadis regeneratively farmed vegetable garden and learn how this approach to growing creates soil health, biodiversity, and exceptional vegetable quality
  • Salad Making Experience: Harvest fresh seasonal vegetables from the regenerative garden and create artisan salads that showcase the extraordinary flavour of regeneratively grown produce
  • Farm Philosophy: Understand the connection between Kokkiadis’s renewable energy apiary and its regenerative vegetable growing — a completely integrated sustainable farm ecosystem

Wander through our lush organic farm, where you’ll learn about regenerative farming and hand-pick the freshest vegetables straight from the soil. Feel the earth, smell the herbs, and experience the joy of harvesting ingredients at their peak.

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Tour Languages

Greek , English

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From: €77.5
per person
*Minimum Charge: €151

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