Short Cooking Course at Kokkiadis Honey Farm

Having as a priority respect for nature and human health, we have created a sustainable honey farm, using its own renewable energy.
We are striving to produce authentic Cretan beekeeping products in a pure and natural way as the story of our grandparents taught us. Our premium Cretan honey and traditional products are rich in natural nutrients making the difference and standing out from the other honey products on the market highlighting homemade, award-winning for exceptional quality, sugar-free or low sugar, antibiotics and pesticides-free, delicious taste, and organic composition.
Our bees feed exclusively on the rich flowers and Cretan herbs found only on the island of Crete and specifically in Selakanos forest, located in the Lassithi region’s mountains and the surroundings of Athanati village in the Heraklion region of Crete, Greece.

ACTIVITY DESCRIPTION

Under the expert guidance of Food Director Vassilis Konstantinidis

Authentic Cretan Cooking, Straight from the Farm

Kokkiadis Honey Farm is thrilled to introduce a brand-new culinary experience, inviting you to immerse yourself in the rich flavors and traditions of Crete. Whether you’re a passionate home cook, an adventurous foodie, or an absolute beginner, this hands-on farm-to-table cooking class is designed for everyone who loves good food and authentic experiences.

What to Expect

• Interactive Cooking Course

Join our expert chefs in preparing a three-course menu, featuring a starter, a fresh salad, and a hearty main dish. Learn professional tips, cooking techniques, and the secrets behind traditional Cretan flavors.

• Cooking Certificate

Take home more than just memories! At the end of your course, you’ll receive a personalized certificate, signed by our team—proof of your newfound culinary skills.

• The Menu

Tailored to Your Taste

Choose from four carefully curated menus, each designed to cater to different culinary preferences and dietary needs.

• Farm-Fresh Ingredients

Every ingredient used in your cooking class is fresh, organic, and locally sourced—handpicked from Kokkiadis Farm for a truly authentic experience.

• The Grand Finale

Savor the Fruits of Your Labor

After cooking, sit down to enjoy the four delicious dishes you’ve created, paired with local wines and farm-made delicacies.

• A Special Gift Just for You

Before you leave, a thoughtful gift awaits—so you can take a piece of Crete’s culinary magic home with you!

Join Us for an Unforgettable “Farm to Fork” Experience

Located in the heart of Crete, Kokkiadis Honey Farm offers a unique opportunity to connect with nature, discover traditional cooking, and indulge in the purest flavors of the island.

Book your spot now and cook your way to an unforgettable Cretan experience!