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Enotis Olive Oil Museum

Duration

Availability

Guided Tour

Overnight Stay

Active Months

Bio Products
Bio Products

Toilets
Toilets

Accessibility
Accessibility

Tasting
Tasting

Dining Services
Dining Services

Retail Shop
Retail Shop

Pet Friendly
Pet Friendly
Transfer Service
Transfer Service
Description
Enotis is a fifth-generation family business rooted in the heart of Corfu — a Greek island renowned for its centuries-old olive oil tradition. The family’s journey began over 80 years ago with the purchase of their first olive mill. Today, they proudly own and operate five state-of-the-art mills, continuing a legacy of craftsmanship and care.
Spanning 30 hectares of fertile Corfiot land, their historic olive groves are home to 4,000 majestic, centuries-old trees of the rare Lianolia Corfu variety. These ancient trees, nurtured by the island’s sun and sea breeze, yield over 20 tons of exceptional extra virgin olive oil each year — a true expression of Corfu’s rich soil, timeless tradition, and the Enotis family’s enduring passion.
The Konstanti family acquired its first officially licensed olive mill over 80 years ago, but their involvement in olive oil production dates back even further — to 1897. In those early years (1897–1910), the family followed traditional methods, using animal-powered machinery driven by horses or donkeys, along with the manual labor of skilled olive millers. As diesel-powered machines began to spread, the demanding physical effort was gradually replaced, and production soared. The new technology allowed for greater quantities of olive oil to be produced in far less time — a turning point in the family’s olive milling history.
Museum Visit and Guided Tasting
- Olive Oil Museum Tour: Explore the Enotis Olive Oil Museum and discover five generations of Corfiot olive oil heritage — traditional equipment, historical photographs, and the complete story of the island’s most important industry
- Corfu Olive Culture: Learn how Corfu’s extraordinary olive groves — over 3 million trees covering the island — have shaped its landscape, economy, and cultural identity for centuries
- Olive Oil Tasting: Taste Enotis premium Corfiot lianolia olive oil and experience the distinctive light, fresh character of oil from Corfu’s centenarian trees
The island of Corfu has a deep-rooted connection to the olive tree — even Homer’s Odyssey references olive groves on the island. This rich history lives on today through families like the Konstantis, who have preserved and evolved the craft across generations. Explore more Ionian Islands experiences through Gastronomy Tours.











