Cooking of Creative Recipes at Drupes

Kiato,
Peloponnese

Duration

~ 2h

Overnight Stay

Up to undefined person

Guided Tour

Up to undefined person

Active Months

Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec

Availability

Up to 10 persons

Description

Our family business, respecting nature and regional history, has for three generations been engaged in agricultural production using traditional cultivation methods close to Kiato in the Peloponnese.
We invested in the construction of modern facilities for packing fresh fruit and in a distribution network in 2001, thereby minimizing the links in the supply chain so as to ensure quality and better prices for the consumer.
Our goal is to offer high-quality agricultural products to the market.
In ancient Sikyon, a beautiful village 28 kilometers southwest of Corinth, close to Kiato, we created a second line of processed farm products in 2011, including jams, juices, semi-dried and dried fruits, and puree. There, on our privately-owned land and facilities, we deal daily with the production of organically-certified fresh farm-food products coming exclusively from our organic fields and distinguished by their superior quality and high nutritional value.

ACTIVITY DESCRIPTION

Visitors participate in one of the following cooking seminars depending on the season.
• Cooking lesson of a creative recipe with ingredients collected from the vegetable garden
Or
• Execution of a recipe using fruits on the field.

SUGGESTED FOR GROUPS OVER 5 PERSONS

Location

Other Experiences by the Producer

Kiato

From €7.50

Per Person

Products
Jams, vegetables, fruits, petimezi, pomegranate syrup, dried vegetables & fruit
Tour Languages
Greek, English
Social Media

From €7.50

Per Person

Subscribe to our Newsletter

Looking for great ideas to build your holiday around?