“Agros tis Pindou”, operates in the Grevena prefecture of western Macedonia.
Tsiarsioti family has always farmed and produced high-quality cereals and legumes, while in 2012 started the production, processing, packaging, and trading in cooperation with other farmers from the same region, with excellent crops. All the crops were certified as organic in 2013. Starting in 2016, our products are packaged in our new, modern premises with state-of-the-art equipment, having acquired the 22000:2005 ISO certificate for organic production.
We produce pasta and various mushroom products using our own raw materials and the famous wild mushrooms of the region (Grevena), as well as berries and selected local fruit from which we produce jams and spoon sweets.
The tour includes a walk through our premises and a short informational session.