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  • 11/08/2022
    Dear subscriber, You have before you a calendar of Greek Gastronomic Geography. It was created by Timos Petridis, a partner…
  • ancient amphitheatre Thebes Greece|

    25/06/2022
    The modern city of Thebes is built on the site of ancient Thebes which was among the most important of…
  • Mykonos island

    08/06/2022
    The entire island of Delos is designated as an archaeological site, a UNESCO world heritage site, just a few miles…
  • rows of vines at Olympia Land Estate vineyards in the background of trees

    26/05/2022
    Winelovers and visitors all around Greece will have the opportunity to gain a unique tasting and travelling experience by participating…
  • pans with various food represent Gastronomy of Peloponnese with a fire in the background

    26/05/2022
    The Peloponnese has a long gastronomic history. Many regions and their products were widely famous from antiquity, like the vineyards…
  • plate with spaghetti pasta served with chicken with tomato sauce represent Gastronomy of Euboea

    26/05/2022
    Among the regional dishes are meats deliciously combined with vegetables and with recipes, handed down through the generations, made from…
  • various cheeses at ‘The Dining Table of the Sun’

    26/05/2022
    The cuisine of the Aegean islands is distinguished by their multifaceted gastronomic character, reflecting all of the cultural influences they…
  • close-up of plate with Greek halva from Macedonia destination.

    26/05/2022
    The heart of a singular, authentic and special cuisine beats throughout Macedonia with eating habits shared across the region. Each…
  • 'paximadi' dry rusks with cheese and fresh tomato on top is Secrets of the Cretan Diet

    26/05/2022
    The Cretan diet is rooted deeply in antiquity. It has survived under difficult conditions during the conquest of the island…
  • Greece

    26/05/2022
    In Attica you can enjoy products that you find all across the Mediterranean, and which are well-known for qualities beneficial…

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