Traditional Greek Cooking Class in Galaxidi – Handmade Pie & Local Specialties

My name is Chrisoula, and I warmly invite you to join me in a beautiful traditional courtyard for a truly hands-on Greek cooking experience.

These cooking classes are perfect for families, small groups, and solo travelers who wish to discover the heart of traditional Greek home cooking. Step by step, I will guide you through the preparation of a handmade traditional Greek pie, using simple techniques and time-honored recipes that you can easily recreate at home and share with your loved ones.

If you wish, we can also prepare one of the local specialties of the region, such as kelemia—traditional stuffed onions filled with rice and minced meat, a dish rich in flavor, history, and local tradition.

Traditional Pie Cooking Class

• Galaxidi Cooking Class: Learn to make traditional Greek handmade pies and local specialties with Chrisoula in the beautiful traditional courtyard of this historic Corinthian Gulf town
• Galaxidi Food Heritage: Discover the distinctive food culture of Galaxidi — a town of remarkable architectural beauty and culinary heritage shaped by its maritime history and proximity to the Corinthian Gulf
• Tasting: Taste the handmade pie and local specialties you’ve prepared in the convivial atmosphere of Chrisoula’s traditional courtyard

After cooking, we will sit together and enjoy the meal you have created in the peaceful courtyard, accompanied by a glass of local wine, in a relaxed and welcoming atmosphere.

For me, cooking is about sharing traditions, stories, and good company around the table—and I truly look forward to welcoming you and sharing this special experience with you. Explore more Central Greece experiences through Gastronomy Tours.