Gyro & Souvlaki Feast: A Hands-On Culinary Experience at Dionisis’ Home

Dionisis, a proud Thessaloniki native with over 30 years of expertise in Greek cuisine, is the culinary mastermind behind two of the city’s most elegant and acclaimed restaurants, celebrated for their exquisite dishes and unique flavors.

Together with his wife Eleni, a warm and cosmopolitan hostess, they invite you into their cozy home, perfectly situated near the city center with breathtaking views. Their deep passion for Greek culinary traditions, combined with their love for welcoming guests, makes them the perfect hosts to immerse you in the authentic flavors and culture of Thessaloniki.

ACTIVITY DESCRIPTION

Add a delicious twist to your Thessaloniki visit with an interactive, homemade Gyro and Souvlaki dinner at the home of Dionisis and Eleni. Step into their warm, lively space, where you’ll embark on a 3-hour culinary journey guided by the expertise of Dionisis, a master of Greek cuisine, alongside Eleni and their son.

Unlock the secrets behind crafting the perfect gyro and souvlaki—from selecting the finest cuts of meat to mastering the art of seasoning with aromatic herbs and spices. You’ll also learn the techniques that elevate Greek barbecue into a flavorful masterpiece.

Located near the picturesque Park of Mpotsari, in a vibrant neighborhood close to Thessaloniki’s city center, their home offers an ideal setting for an authentic Greek experience. Stroll through nearby green spaces or enjoy the scenic seaside after your meal.

The Menu

Appetizers

• Tzatziki Sauce

A creamy blend of strained yogurt, garlic, cucumber, and olive oil—perfect for dipping or topping your pita.

• Fried Potatoes and Zucchinis

Golden, crispy slices of breaded potatoes and zucchinis, a beloved treat in Greek tavernas.

Salad

• Greek Salad (Horiatiki)

Fresh tomatoes, cucumbers, onions, peppers, and tangy feta cheese, drizzled with olive oil and sprinkled with oregano.

Main Course

• Gyro & Souvlaki

Mouthwatering gyro and souvlaki, served in warm, crispy pita bread and garnished with onions, herbs, and fresh vegetables. This classic Greek dish, celebrated since ancient times, is a true taste of tradition.

Drinks

• Local Beer or Refreshment

Sip on a selection of aromatic Greek beers or enjoy a refreshing non-alcoholic drink.

After a fun, hands-on cooking session, sit down to savor your delicious creations while taking in the beautiful view from Dionisis and Eleni’s cozy home. Share stories, raise a glass, and create lasting memories of your Greek culinary adventure.