Georgas Family
Duration
2 h
Availability
Up to 15 persons
Guided Tour
Up to 15 persons
Overnight Stay
Not provided
Active Months
Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec
Bio Products
Bio Products
Toilets
Toilets
Accessibility
Accessibility
Tasting
Tasting
Dining Services
Dining Services
Retail Shop
Retail Shop
Pet Friendly
Pet Friendly
Transfer Service
Transfer Service
Description
Dimitris Georgas is a 5ha organic vine grower, wine producer, and winemaker, based in Spata, 20km East of Athens, inside the historical viticultural zone of Mesogaia, the land of the Savatiano grape variety and the world-known Retsina.
Within more than a century of family history of vine growers and wine producers, Dimitris 4th generation makes for more than twenty years, fine high-quality PGI natural wines with zero added sulfites, as well as other nutritive grape products, respecting the local ecosystem and focusing on the indigenous grape variety Savatiano using natural farming techniques including organic and biodynamic vineyard practices. In his hands, this ancient grape variety expresses its full potential and complexity, through various ways of vinification (fresh, resinated, barrel-aged, dessert).
TOUR AND TASTING
We offer visitors the choice of three distinct tasting sessions, each providing a unique and immersive experience in the world of wine and our family’s heritage.
Booking Options
Visitors walk in the vineyard or visit the winery for an hour. They will then taste our wines and we’ll tell them our family story; we’ll talk about the indigenous grape variety Savatiano and about Retsina in the region of Attika.
The tour is presented by the wine producer, or by family members.
Duration:1h
Visitors walk in the vineyard for an hour and then visit the winery for another hour. They will then taste our wines and we’ll tell them our family story; we’ll talk about the indigenous grape variety Savatiano and about Retsina in the region of Attika.
The tour is presented by the wine producer, or by family members.
The tasting comprises our current wines, grape water and grape juice, local fresh and organic appetizers, and coffee.
Duration: 2h
Visitors walk in the vineyard for 1 ½ hour and then visit the winery for another 1 ½ hour. They will then taste our wines and we’ll tell them our family story; we’ll talk about the indigenous grape variety Savatiano and about Retsina in the region of Attika.
The tour is presented by the wine producer, or by family members.
The tasting comprises our special or collection wines, a tasting of grape water and grape juice, refreshments, organic homemade finger food appetizers, and coffee.
Duration: 3h
Optional Services
Once you complete your checkout with Gastronomy Tours, you can book your Car Rental or Transfer Services through our partners. Information you will find on the confirmation email.
