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Morning Cooking Class with Narlis Farm

Aegean Islands

Sifnos

Duration

4 h

Availability

Up to 18 persons

Guided Tour

Up to 18 persons

Overnight Stay

Not provided

Active Months

Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec

Description

As a young newlywed couple in 1953, Giannis and Flora had only their love for each other and for Mother Earth as equipment for their future life. With water lacking on their farm, they started digging a well, hoping to find some but it became impossible to continue after 15 meters of depth. All their efforts were in vain. They had only managed to dig what is commonly known in Greece as a ‘dry well’ (xeropigado). Having no other choice, they slowly refilled it; yet their dream of finding water and their vision for a verdant garden all year round was not lost. The rest of the story you will learn on-site while being treated to a glass of fine organic biological wine, accompanied by a dish of homegrown fresh tomatoes and cheese! Narlis Farm is a 100% traditional Sifnos farm, filled with vegetables, herbs, trees, and fruit of old varieties that have survived up to our time, yielding their unique flavors in traditionally cooked dishes. Come visit us on the island of Sifnos, a hospitable, premier culinary destination. You will enjoy a memorable vacation. *Narlis Farm does not provide tours of its facilities, but only activities that are mentioned in the section below “Other from the producer”.

10:00 AM – A Warm Sifnos Welcome

Your experience begins with a warm cup of traditional Sifnos coffee, accompanied by stories of the island’s rich culinary history and the timeless traditions of vegetable cultivation. Discover how the unique heritage of Sifnos has shaped its distinctive cuisine.

Morning Cooking Class

  • Morning Farm Gathering: Begin with a walk through the Narlis farm collecting fresh seasonal ingredients — herbs, vegetables, and fruits that will form the basis of your cooking
  • Sifnos Cooking Class: Learn to prepare authentic Sifnos dishes — mastelo, revithada, and other island classics — using farm-fresh ingredients and traditional techniques
  • Farm Lunch: Sit down to enjoy the full meal you have prepared, celebrating the flavours of Sifnos with the Narlis family

We’ll present you with the menu of the day, ensuring it suits the preferences and dietary needs of all guests. Then, it’s time to dive into the culinary magic! Explore more Aegean Islands experiences through Gastronomy Tours.

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  • Reviews

    • We enjoyed the cooking, hearing about the recipes. The food was delicious. The talk in the beginning was a bit too long but interesting.

      Judith

      22/05/2025

    Nearby Activities in Sifnos

    From: €130
    From: €130.00
    / per person

    Products

    Vegetables, fruits

    Tour Languages

    Greek, English

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    From: €130
    per person

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