Zitsa Bakery Delight: A Gastronomic and Cultural Journey!

In the heart of Zitsa, a legendary PDO wine village in Epirus, northwest Greece, Kostas Karamichos and his wife Anna oversee the renowned Bakery of the Village. With over 31 years of expertise, Kostas stands as the Master Baker, blending time-honored techniques with a modern touch and using the finest ingredients, often plucked fresh from the family farm on the morning of your visit.

Anna serves as the dedicated taste-tester, ensuring every creation reaches the pinnacle of flavour perfection. The bakery has earned international recognition, drawing enthusiasts from across the globe — Kostas and Anna are passionate storytellers, weaving tales through their delectable creations.

Join a 4-hour culinary adventure in this charming Epirote village, where you unravel the secrets of crafting traditional Greek pies exclusively mastered in this corner of the country. The cooking class experience also connects you with Zitsa’s extraordinary food and wine heritage — home of the legendary PDO sparkling Debina wine praised by Lord Byron in 1809.

Explore more Epirus experiences through Gastronomy Tours.

Zitsa Village Bakery & Cooking Journey

• Village Bakery Experience: Spend time in the Bakery of the Village with Kostas and his wife — learning traditional Epirote bread making and pastry skills perfected over 30+ years
• Zitsa Food & Wine Culture: Discover the extraordinary food and wine heritage of Zitsa — home of the legendary PDO sparkling Debina wine praised by Lord Byron in 1809
• Cooking Lesson & Tasting: Join a cooking class learning traditional Epirote recipes and taste the results alongside the village’s exceptional bread, pastries, and Zitsa wine