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Truffle and Mushroom Hunting Adventure with Gourmet Feast in Steni, Euboia (Private)

Euboea

Dirfis

Duration

6 h

Availability

Up to 40 persons

Guided Tour

Up to 40 persons

Overnight Stay

Not provided

Active Months

Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec

Description

Nektarios Filippopoulos, a specialist in wild mushrooms and truffles in Greece, founded his company to collect everything the earth gives us in abundance — mushrooms, greens, herbs, truffles, wild fruits and more — supplying the best restaurants in Greece and abroad, leaving zero footprints on nature.

Together with his partners, experienced and trained mushroom pickers, he conducts dozens of seminars, excursions, and foraging collections across Greece’s lush and diverse habitats. Our expert team safely collects over 60 types of edible mushrooms, including exquisite porcini, chanterelles, morels, and wild truffles.

This private truffle and mushroom hunt takes place in Steni, Euboea — built on the slopes of Dirfi, amphitheatrically constructed around a beautiful cobblestone square with shops under shady mulberry and plane trees, and cold mountain spring water flowing at every corner.

Guided Forest Hike (2–3 hours): Hike through the forest collecting mushrooms and truffles with seasoned foragers, participating in a seminar on identifying poisonous, medicinal, and edible varieties.

Truffle Hunting: Experience the excitement of truffle hunting with specially trained dogs uncovering hidden treasures.

Gourmet Picnic: At a breathtaking river or waterfall spot, our chef prepares mouthwatering dishes featuring wild mushrooms and truffles — orzotto and omelettes — paired with fine wine and local delicacies. Walking routes are short and adaptable for ages 5 to 80+.

Menu: Bruschetta with truffle butter. Greek salad with pickled wild mushrooms. Omelette with graviera or pecorino cheese, truffle flakes on bread, or Saganaki with aromatic Golden Trumpet mushrooms, fresh tomatoes, and feta. Aglio e olio pasta with truffle flakes, or orzotto with wild mushrooms. Black Angus picanha, baby potatoes with truffle butter and truffle flakes. Bottled wine. Crepes with yoghurt, Golden Trumpet mushroom spoon sweet, and elderflower.

Mushroom Foraging and Tasting Experience

  • Private Euboea Foraging: Search the Steni mountain forests with specialist guide Nektarios — one of Greece’s foremost wild mushroom and truffle experts — in one of Euboea’s most pristine natural environments
  • Steni Forest Education: Learn about the extraordinary mycological diversity of the Steni forests and the seasonal patterns that determine the best foraging times and locations
  • Gourmet Feast: Celebrate the 6-hour hunt with a gourmet feast prepared from your morning’s harvest by Chef Nektarios in the beautiful Steni mountain setting

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Optional Services

Once you complete your checkout with Gastronomy Tours, you can book your Car Rental or Transfer Services through our partners. Information you will find on the confirmation email.

Important Notice

Bring: Comfortable boots and a raincoat.

Other Experiences from the Provider

Nearby Activities in Dirfis

From: €254
From: €254.00
/ per person
Minimum Charge: €1254

Tour Languages

Greek, English, Spanish, French, Russian

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From: €254
per person
*Minimum Charge: €1254

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