Production of Pasta and Trahana at Dardouma Family

At the Dardouma Family pasta workshop in South Euboea, this hands-on cooking activity invites visitors to participate directly in the making of traditional trahana and pasta. Watch and join the family as they craft these beloved Greek products using time-honoured techniques. Although founded in 2008, “Dardouma Family” has 100 years of experience in handmade pasta.

Handmade Pasta Workshop

• Pasta & Trahana Making: Roll up your sleeves and participate in the handmade production of traditional Greek pasta and trahana alongside the Dardouma family
• Ancient Food Heritage: Learn about the history of trahana — Greece’s ancient fermented grain product — and how Dardouma’s recipes have been refined over generations
• Tasting: Taste freshly made pasta and trahana prepared with traditional Euboean recipes and local olive oil

A delicious hands-on cooking activity on Euboea. Book through Gastronomy Tours.