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04/09/2023At Xotaris farm on Kea (Tzia), in the Aegean Islands, we collect and process almonds and wild herbs and introduce…- 04/09/2023Melostagma has been operating in the village of Skalohori on the Aegean island of Lesbos since the summer of 2007.…
04/09/2023Domaine Skouras was established in 1986 in the Peloponnese by Dijon-trained oenologist George Skouras. Located in the Nemea appellation zone…- 04/09/2023"Perivolaki" is a multifunctional self-sustaining farm in Attica near Athens, capable of sustaining a large group of people without going…
04/09/2023The Mazos family started cultivating their Nemea vineyards in 1876. The unique microclimate of the Peloponnese Nemea region, combined with…
04/09/2023In Crete, Eumelon is dedicated to the pursuit of the perfect honey. With a deep reverence for the bee as…- 04/09/2023Sknipa Brewery is located on the outskirts of Thermi, 20 km from Thessaloniki in Macedonia. Starting as a home-brewing passion…
04/09/2023On the island of Sikinos — one of the most unspoiled Cycladic islands — in the Aegean Islands, Manalis Winery…- 04/09/2023On the outskirts of Livadia in Central Greece, Bio Goupios is a family-run organic farm estate combining vineyard and olive…
- 04/09/2023Named after Athena's little owl — the enduring symbol of Athens — Noctua Brewery was established in summer 2016 just…