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Create Your Greek Dream Dessert – Hot or Cold, Always Inspired

Attica - Athens

Athens Center

Duration

1 h
30 m

Availability

Up to 30 persons

Guided Tour

Not provided

Overnight Stay

Not provided

Active Months

Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec

Description

Launched in 2015, this dynamic initiative aims to capture the essence of Greece—its culture, landscapes, and traditions—through visual storytelling and multidimensional activities that promote tourism and authentic engagement. Highlighting everything from music and mythology to archaeology and gastronomy, the project paints a vibrant portrait of the country for global audiences.

Central to its mission is the creation of Greece’s most comprehensive Commercial Guide, showcasing modern entrepreneurship and innovation. Over time, research revealed gastronomy as the most powerful cultural connector. This led to the 2022 launch of two major initiatives: The Journey of Taste & Tourism and the Anthology of Greek Gastronomy. Both elevate Greece’s culinary richness and support sustainable tourism and economic growth.

The initiative has spotlighted regions like Santorini, Halkidiki, Syros, Kythera, Lesvos, Pieria Olympus, Rhodes, Kavala and others , documenting local life and celebrating community resilience. It honors culinary figures through awards and international promotion, forming a living archive-The Anthology of Greek Gastronomy A–Z.

In January 2027, the journey culminates in Athens with the 1st International Forum of Gastronomy & Tourism, uniting Greek regions and global stakeholders. At its heart are the unsung heroes of Greek cuisine—individuals whose stories and flavors connect Greece to the world.

ACTIVITY DESCRIPTION

Yogurt Tasting Journey

Discover the rich diversity of Greek yogurt:

  • Cow’s Yogurt – smooth and mild
  • Sheep’s Yogurt – creamy with a tangy finish
  • Goat’s Yogurt – bold and earthy
  • Taste and compare to understand their unique character and heritage.

Greek Ice Cream Delight – 6 Flavors to Explore

Indulge in a tasting of our finest Greek-style ice creams:

  • Classic Vanilla
  • Chocolate Caprice – rich and smooth
  • Mastic – the legendary resin from Chios
  • Lila Chocolate Strawberry – fruity and bold
  • Doubai Chocolate – dark, deep, and luxurious
  • Dolce Caramel (Three Layers) – indulgent and irresistible
  • Served as alcohol-free or alcohol-infused ice cream cocktails – your choice!

Build Your Own Greek Ice Cream Experience

Top your dessert with a curated selection of authentic Greek toppings:

  • A variety of nuts sourced from all over Greece
  • Traditional Greek biscuits
  • Spoon sweets – fruit preserves in syrup, a classic Greek treat
  • Greek tahinis and sesame blends
  • Unique Greek honeys
  • Seasonal fresh fruits
  • Handmade sour cherry juice
  • Charleston candies – a nostalgic taste from Greek grandmothers’ kitchens

Greek Herbal Tea Seminar – HERBS THE DIVINE

Join our daily seminar on how to prepare and enjoy Greek herbal drinks, hot or cold. Discover rare blends and their aromatic, healing power:

  • MALOTIRA – Traditional Cretan mountain tea
  • EUDORA – A calming mix of linden, mint, chamomile, rose & lavender
  • ADMITI – Uplifting blend of balm, basil & wild mint
  • KALLISTI – Detoxifying licorice, mint, nettle & lemon
  • DORIDA – Aromatic honeysuckle, calendula, anise & mint
  • IANTHI – A vibrant mix of mountain tea, rosehip, tangerine & wild mallow

Led by Executive Chef Sofia Stamou, in a narrative & cinematic format that brings flavor, tradition, and storytelling together.

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    Tour Languages

    Greek, English

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