Processed Food Producers
Dehydrating, Salting, Smoking, Canning, or the use of Sugar, Olive Oil or Vinegar (pickling), are traditional methods used to preserve food
![12 meat1.jpg](https://gastronomytours.com/wp-content/uploads/2022/04/7hZNwt_12-meat1.jpg)
Dehydrating, Salting, Smoking, Canning, or the use of Sugar, Olive Oil or Vinegar (pickling), are traditional methods used to preserve food