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I. Kritikos

Aegean Islands


~ 1h
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Overnight Stay

Not provided
Guided Tour Active

Guided Tour

Up to 5 persons

Active Months


Up to 5 persons
plate with fresh parsley, herbs, cherries- Gastronomy Tours.jpg
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Giannis Kritikos continues his family tradition of a century long, producing traditional cold-cuts delicatessen of Tinos, adding to them his own personal touch. The production unit is located in the region of Vintsi and is open to visitors interested in the local and regional products of this kind. The modern facilities that guests will visit meet all international sanitary standards and specifications.
The love and passion Giannis Kritikos invests in his products is what make consumers to prefer them.


Nearby Producers

Not Available

Louza, saltsisi, rural style sausage
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view from cave of the sea surrounded by mountains

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