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Creta Carob



~ 1h
Overnight Stay Icon Inactive

Overnight Stay

Not provided
Guided Tour Active

Guided Tour

Up to 40 persons

Active Months


Up to 40 persons
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Creta Carob was established in 2006 in the village of Argyroupoli on Crete island and started operating in 2011. It is a family-run business focusing on the production of a variety of organic products derived from the pods of the carob tree. Carob has a long history in human nutrition. The Greek philosopher Theophrastus recorded in 4 BC that his fellow Greeks called the carob ‘the Egyptian fig’.

Next to our premises, which unfortunately cannot be visited for quality control reasons, there is a showroom for visitors where they can learn about the carob and its history, taste our range of products and make their purchases.


Nearby Producers

Not Available

Raw carob sayrup, balsamic vinegar sauce with carob syrup, carob tea, carob powder, raw carob flour, whole carob
Tour Languages
Greek, English, French
Social Media

a little boy smiling happily at the camera and holding a wood bucket with vegetables from at Perivolaki farm

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