I. Kritikos

Tinos,
Aegean Islands

Duration

~ 1h

Overnight Stay

Not provided

Guided Tour

Up to 5 persons

Active Months

Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec

Availability

Up to 5 persons

Description

Giannis Kritikos continues his family tradition of a century long, producing traditional cold-cuts delicatessen of Tinos, adding to them his own personal touch. The production unit is located in the region of Vintsi and is open to visitors interested in the local and regional products of this kind. The modern facilities that guests will visit meet all international sanitary standards and specifications.
The love and passion Giannis Kritikos invests in his products is what make consumers to prefer them.

SUGGESTED FOR GROUPS OVER 2 PERSONS

Location

From €8.00

Per Person

Products
Louza, saltsisi, rural style sausage
Tour Languages
Greek
Social Media

From €8.00

Per Person

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