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  • Tursi

    Tursi: Persian-inspired method preserving vegetables in vinegar, spices, creating a tangy, spicy flavor. A Lenten delicacy!

    Jars with Greek ‘tursi’ are pickles
  • Tzatziki

    Tzatziki: The Greek appetizer with strained yogurt, cucumber, garlic, dill, and olive oil. Perfect for grilled meats or meze!

    Close-up of Greek ‘Tzatziki’ means yogurt with pieces of cucumber
  • Tzevremedes

    Tzevremedes: Cretan carnival treats - Filo pockets filled with anthotiro, enjoyed plain or syrupy, a sweet delight!

    Close-up of rows of rolls of Greek ‘Tzevremedes’ are made of filo filled with fresh cheese

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