Makarina

Makarina is a handmade macaroni that is part of the culinary tradition of the people of the Pontus (today’s northeast Turkey), a Greek community that used to live there since […]
Makarouni skioufichta

Makarouni skioufichta is a fresh Cretan pasta that housewives prepare at home in the traditional way. The skioufichta or sioufichta pasta, as the dish is locally called, is not made […]