Avgotaraho

Close-up of piece and slices of avgotaraho and black grapes in the background

Avgotaraho or Bottarga Avgotaraho is Greece’s answer to caviar. It’s a product of high nutritional value, strong flavour, and protracted aftertaste. The velvetier its texture, the richer it is nutritionally. […]

Avgoules

Close-up of avgoules means Greek Easter eggs sweet rolls on bakery pan

Avgoules means Easter eggs sweet rolls. One of the most widely-practiced Easter customs is the coloring of eggs on Good Thursday. During Holy Week, housewives use these painted eggs to […]